| Cold Buffets |
| Menu 1 - £5.00
per head |
|
| Ham, Beef, Cheese & Onion, Tuna & Sweet corn Mayo’ Sandwiches |
|
Sausage Rolls, Pork Pies, Cocktail Sausages, Vegetable Quiche, Mixed Salad, Rice Salad, Pasta Salad, Coleslaw, Cheese Cake,
Mini Desert Bites |
| Menu 2 - £7.00 per head |
| As menu 1, plus - Oriental Bites,
Indian Bites,
Chicken Drumsticks,
Breaded Fish Goujons,
Potato Salad,
Gateaux |
| Menu 3 - £10.00 per head |
|
| As menu 2, plus - Prawn Ring,
Smoked/fresh Salmon platter,
Crudités & Dips,
Waldorf Salad,
Profiterole Tower |
| |
| Hot Buffets |
Roast Dinner - £5 per head
Roast Beef, Pork Loin, Chicken Breast or Nut Roast,
Yorkshire Pudding,
Roast Potatoes,
Mash Potatoes,
Glazed Carrots,
Buttered Cabbage,
Cauliflower,
Gravy |
| Hot Mexican Buffet - £6.00 per head |
| Beef/ Vegetable Chilli-Con-Carne,
Mexican Rice,
Tortilla Chips,
Re Fried Beans,
Guacamole,
Sour Cream |
| Hot Indian Buffet - £7.00 per head |
| Lamb/Chicken/Vegetable Curry,
Pilau Rice,
Samosa’s,
Onion Bhaji’s,
Vegetable Pakora,
Mini Nan Breads,
Raita,
Kachumber Salad |
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All menus can be altered or designed to your own preferences, starters and deserts can also be added to roast dinners at a small extra cost and deserts can also be added to the hot Mexican and Indian buffet.
Our Function room can seat up to 60 people for roast dinners and has a capacity of 100 for all other menu’s. We are also able to decorate the room according to your function at extra cost.
The function room is available everyday throughout the daytime, however, it is used throughout the evening as a show bar most nights and is open to the public. Your function is welcome to carry on into the evening on these nights as long as you don’t mind members of the public joining you. If you would prefer your function to remain private in the evening the room is not currently used on a Sunday, Monday & Wednesday night.
If you wish to discuss your requirements further please call in
or telephone 01723 379068 and ask to speak to Neil. |
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